Who doesn’t love bakeries? The smell of butter and sugar, the sight of all the loaves of bread, and sweet treats lined up behind glass counters are incredibly tempting.
Bakeries can be found everywhere throughout history. Armies had field bakeries, and forts had bakeries drawn into their plans. Outdoor or communal ovens provided options to families. New immigrants started bakeries and brought with them recipes from their home countries.
Baking has changed immensely in the last century with factories and mechanization making large quantities of bread. But small neighbourhood bakeries still exist and are part of city landscapes. A favourite baker or a large factory can be a landmark. These photos show a story of immigration, home bakeries, small businesses, and large factories.